This easy breakfast recipe is so easy and so delicious! Tried it this morning and I am love it. All you need is avocados and eggs!
1 - Preheat your oven to 425F
2 - Cut the avocados in half and take out the pits. Scoop out about one tablespoon of the half of avocados so you have enough space to pour the egg.
3 - Crack the eggs and pour them into the hole of the Avocado.
4 - bake for 15-20 minutes